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Estimation of genetic parameters of fatty acids composition in flesh of market size common carp (Cyprinus carpio L.) and their relation to performance traits revealed that selective breeding can indirectly affect flesh quality
genetic correlations genetic improvement growth heritability slaughtering traits, supplemental feeding
2018/11/23
Fish are a rich source of omega-3 polyunsaturated fatty acids (n-3 PUFAs) and thus, they should be an integral part of human diet at least twice a week. As a result, high attention has been devoted to...
Oxidative Stress and Antioxidant Enzyme Defence System in Seminal Plasma of Common Carp (Cyprinus carpio) and Rainbow Trout (Oncorhynchus mykiss) during Spawning Season
reproductive season lipid peroxidation products fish sperm superoxide dismutase glutathione reductase glutathione peroxidase
2018/3/5
Assessment of seminal oxidative stress indicators is emerging as a valuable prognostic tool in assisted reproductive
technology. We investigated levels of oxidative stress caused by reactive oxygen s...
Common carp (Cyprinus caprio) and European catfish (Sillurus glanis) from the Danube River as sources of fat soluble vitamins and fatty acids
RDI atherogenicity index (IA) thrombogenicity index (IT) HPLC GC-MS human health
2014/3/28
The total content of fat soluble vitamins and their percentages in the recommended daily intake for humans per 100 g portion, fatty acids composition, the atherogenic (IA) and thrombogenicity (IT) ind...
期刊信息
篇名
Application of the random amplified polymorphic DNA technique in a study of heterosis in common carp,Cyprinus carpio L
语种
英文
撰写或编译
撰写
作者
董在杰
第一作者单位
中国水产科学研究院淡水渔业研究中心
刊物名称
Aquaculture Research
...