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Comparative Nutritional Composition of Smoked Catfish (Clarias gariepinus) Produced from NIOMR Smoking Kiln and Local Cut Drum Oven
Smoked Catfish Comparative Nutritional Composition
2016/6/2
The effects of two different preservative equipment; NIOMR smoking kiln and local cut drum oven on crude protein, minerals and vitamins of Clarias gariepinus were studied. The fish were obtained from ...
Effect of Post-slaughter Time Intervals on the Quality of the African Catfish, Clarias gariepinus (Burchell, 1822)
African Catfish Clarias gariepinus
2016/6/1
Effect of post-slaughter time intervals on the quality of fresh and hot smoke-processed African catfish, Clarias gariepinus products was investigated. A total of one hundred and four live catfish (ave...
Water Quality and Heavy Metal Monitoring in Water, Sediments, and Tissues of the African Catfish Clarias gariepinus (Burchell, 1822) from the River Nile, Egypt
Water Quality Sediment River Nile Clarias gariepinus Heavy Metals Aquatic Pollution
2013/3/13
Water quality of the river Nile and trace elements of the water, sediments and fish tissues were investigated in the current work. Eighteen different sampling points were selected along the whole cour...