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In the framework of Slovakia entering into the European Union, there was done a PHARE-ACE survey in years 1999–2000. The name of this survey was “Micro-economic analysis of farming households restruct...
In all partial aspects, subsidies can be effectively realised only if the adequate system of information is set up and used both on the level of subsidy suppliers (government) and on the level of subs...
The incorporation of the Central and Eastern European Countries (CEECs) to the common agrarian market of the European Union is an entrance the saturated market solving problems with surpluses of main ...
The Common Agricultural Policy (CAP) is of the character of a highly protective policy of the EU Member States. It includes a number of measures distorting the market directly and influences the farme...
This paper discusses the potential effects of the EU Common Agricultural Policy (CAP) on the various branches of the agricultural sector in the four OECD member Central European Countries (CECs), i.e....
The paper analyses the economic and policy gap between the agriculture in Slovakia and the EU member states from the perspective of the future accession of this country to the Union. As it concludes, ...
The transition to the CAP and admission to the internal market triggered a shock wave in Austria which caused fundamental changes in the country’s farming and food industries. Behavioural patterns stu...
Inclusion of the countries in Central Europe (CECs) in the Common Agricultural Policy (CAP) of the European Union raises a large number of issues, not the least in the context of the accession negotia...
n the enlargement process, the agriculture and food sector merits particular attention because trade and policy issues between the candidate countries and the EU are more important in this sector than...
The article deals with the preparation of the agricultural business structure for accession into the European agrarian structures in the pre-accession period. Main attention is devoted to the preparat...
Transformation process and restructuring of the existing enterprises started in the Slovak Republic in 1990, what influenced all companies alike as well as rural households. Business companies and pri...

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