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The effects of daily dietary Bacillus subtilis (Bs), and adding L-tryptophan, fructan, or casein to fecal fermentation broths were investigated as means to reduce the production of noxious gas during ...
In autumn, winter wheat and temperate forage grasses, such as orchardgrass, timothy, and perennial ryegrass, accumulate fructan, which is a kind of fructose-based oligo- and polysaccharide. The fructa...
The relationship between fructan (fructose polymer) level in early winter and overwintering ability in wheat varieties was studied by using 15 varieties and 14 lines related to pedigree of breeding. 1...
This study was conducted to clarify the relationship between fructan accumulation and snow tolerance by estimating the changes in degree of polymerization (DP) and concentration of fructan under treat...
Varietal differences in degree of polymerization (DP) of fructan in basal stem including leaf sheath of 29 wheat varieties relating on pedigree of breeding were investigated. Most of the varieties con...
To clarify the relationship between fructans and snow tolerance in barley (Hordeum vulgare L. cv. Minorimugi), changes in fructans and fructan hydrolase were studied at 3°C in darkness and after the t...
Fructan Content in Aegilops cylindrica and its Relationship to Snow Mold Resistance and Freezing Tolerance.

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