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搜索结果: 1-15 共查到农学 Pea Pisum sativum L.相关记录16条 . 查询时间(0.078 秒)
Winter pea can be grown in rotation with cereal crops in Central Anatolia, Turkey. However, winterkill can occur during harsh winters. The objective of this study was to screen pea accessions for wint...
Occurrences of pea aphids and their natural enemies (syrphids, mummies caused by entomopathogenic fungi Beauveria sp. and by the parasitic wasp Aphidius ervi) were compared in monocultures and mixtu...
Tested seed treatments (two doses of thiamethoxam, thiamethoxam + fludioxonil + metalaxyl-M; two doses of clothianidin + beta-cyfluthrin) showed high effects on pea leaf weevils (Sitona lineatus L.)...
In order to investigate the genetic diversity present in the pea germplasm stored in the Albanian genebank, we analyzed 28 local pea genotypes of Albanian origins for 23 quantitative morphological tra...
Anti-nutritional compounds are among the obstacles to the use of pea seeds as a protein source in both feed and food. These compounds are poorly digested by both monogastric animals and humans. There ...
The aim of this study was to verify the high resolution melting (HRM) method in the analysis of single nucleotide polymorphism (SNP) and simple sequence repeat (SSR) markers in pea (Pisum sativum L.)....
Changes in genetic diversity of peas bred in the Czech Republic and in former Czechoslovakia since the mid-20th century were analysed using 38 molecular marker loci, including retrotransposons and mic...
In a study conducted at Vegetables Research Institute, AARI, Faisalabad, Pakistan during 2005-06, 12 pea genotypes were planted in a randomized complete block design with three replications. The obj...
A strict 2-factor field experiment was carried out over 2005-2007 at the Mochełek Experiment Station (53o13’ N; 17o51’ E) of the University of Technology and Life Sciences in Bydgoszcz. Four cult...
A three-year field experiment, carried out over 2001-2003, investigated the effect of cultivars and weed control methods on the weed infestation of pea (Pisum sativum L.) and on its yielding. The rese...
Environmental (geographic location, year-to-year effect) and genetic (intravarietal variation) effects on the stability of the isozyme patterns of esterase (EST), acid phosphatase (ACP), alcohol dehyd...
Pea is an important grain legume mainly grown as spring crop in temperate regions. However, in areas with mild winters and dry springs, like Mediterranean type environments, spring pea types are autum...
An experiment was conducted at Hatay in experimental station and farmers field during 1995-96 and 1996-97 season to work out the response of pea cv. Marmara to Rhizobium inoculation and chemical ferti...
In this study, 15 pea (Pisum sativum L.) cultivars sown in autumn and spring were investigated for their fresh pod yield and pod characteristics under Samsun ecological conditions during the 1999-200...
The effects of salt and drought stresses at the water potentials of -2, -4, -6 and -8 bars induced by NaCl and PEG 6000 (polyethylene glycol 6000) each, on germination and early seedling growth, were ...

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