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The objective of this study is to compare the Na and Cl removal capacity of natural vegetation (spontaneous flora) and cultivated purslane, as bioremediation techniques to overcome salinity in Satsuma...
In earlier research, we developed a system to measure the volumetric water content in the branches and trunks of satsuma mandarin (Citrus unshiu Marcow.) by portable Time Domain Reflectometry (TDR).
Effects of overhead liquid fertilizer application on tree nutrition, yield and fruit quality of satsuma mandarin (Citrus unshiu Marc.) were investigated. Liquid fertilizer was prepared by dissolving s...
The effect of global warming on the flowering of satsuma mandarin grown in Japan was investigated in eight cultivars. In a green house that simulated a warming condition, flowers tended to bloom early...
The essential oils isolated by hydro-distillation from Pelargonium graveolens (geranium) and Citrus reticulate (petitgrain mandarin) were analyzed by GC/MS and assessed for antioxidant and anticancer...
Deep seawater was applied to the satsuma mandarin and tomato for horticultural practice and its effect on fruit quality was investigated. In this experiment, deep seawater was used to irrigate the3 so...
The effects of new nicotinic insecticides to control Citrus leafminer were examined at a Citrus orchard where satsuma mandarin ‘Aoshima Unshiu’ trees were grown under intentional alternate bearing sys...
To determine the adequate pruning time during the rest year of satsuma mandarin trees in a systemized-alternate bearing orchard, the sprouting ratio and growth in new shoots were compared among satsum...
Effects of rootstocks on tree growth, yield and fruit qualities in very early ripening satsuma mandarin (C. unshiu Marc.) ‘Yamakawa wase’ were compared between a normal bare ground culture and a sheet...
Novel growing system using drip irrigation and liquid fertilization system combined with year-round plastic mulching was developed, expecting high quality and stable fruit production of satsuma mandar...
New cultivation system using drip irrigation and liquid fertilization methods combined with year-round plastic mulching was developed, expecting high quality and stable fruit production of satsuma man...
We developed a transpiration measurement system for satsuma mandarin trees to analyze water movement under a mulching sheet cultivation system in summer, and showed that the daily average water loss f...
Seasonal changes in the starch contents of leaves, shoots and roots, and the photosynthetic rate of the alternate-bearing ‘Aoshima Unshu’ Satsuma mandarin were investigated from fall to spring. Off-ye...
In several satsuma mandarin (Citrus unshiu Marc.) cultivars, the parameters of productivity (flowering, fruiting, yield, etc.) of one year correlated negatively with those of the next year, while the ...
A 15N-tracer method was used to study the absorption of nitrogen applied in the spring to Satsuma mandarin trees and Rat’s-tail fescue, Vulpia myuros, in a mandarin orange orchard covered with Rat’s-t...

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