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Effect of CO2 treatment on dormancy duration, sprout growth and sugar content in two potato cultivars: Short communication
potatoes dormancy breaking CO2 concentration sprout length weight loss reducing sugars total sugars
2015/1/21
Dormant tubers of two potato cultivars Kufri Jyoti and Kufri Chandramukhi were treated for 7 days with 5, 10, 15 and 20% CO2 concentrations at 18 ± 1oC and 90–95% RH, and compared with GA treated tube...
Properties of Milk Supplemented with Peanut Sprout Extract Microcapsules during Storage
Peanut Sprout Extract Physicochemical Properties Sensory Properties
2016/5/12
This study was carried out to investigate the physicochemical and sensory properties of milk with added powdered peanut sprout extract microcapsules (PPSEM) during the storage at 4°C for 16 d. The siz...
Causes of Sprout Unevenness in Lilium × formolongi hort. Seeds under High Temperature
abscisic acid α-amylase ethylene germination rate
2010/11/24
We examined the physiological factors causing reduction of seed germination under a high temperature of 24°C in Lilium × formolongi hort.. High temperature inhibited the saccharification of storage st...