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The study evaluated the effects of sire breed (SB: Vienna Blue (VB) and Burgundy Fawn (BF)), parity order (P: 1 = nulliparous, 2 = primiparous, ≥3 = multiparous), slaughter season (SS: spring, summer)...
The influence of inbreeding depression on phenotypic traits of the Lizard canary from an Italian breeder was evaluated. The following traits were studied: birds’ life span, number of surviving offspri...
The objective of the study was to evaluate fattening performance, carcass value and meat quality in pigs of Prestice Black-Pied breed in relation to slaughter weight (SW) and gender (barrows and gilts...
The effects of caponization on growth, body measurements, carcass traits, meat quality, and the mRNA expression of three genes related to lipid metabolism in Guang-xi Yellow roosters were evaluated....
The aim of the study was to verify the hypothesis that the crypto-tobiano horses which do not exhibit the full tobiano white-spotting pattern nonetheless transmit the dominant To gene to the progeny...
This study describes the results of molecular screening in the Agerolese cattle breed from southern Italy, which constitutes an economical source and contributes to the regional biodiversity. Integr...
The impact of polymorphism of the diacylglycerol acyltransferase (DGAT1), butyrophilin (BTN1A1), oxidized low-density lipoprotein receptor (OLR1), and signal transducer and activator of transcription ...
The study aimed at an evaluation of fattening and slaughter performance as well as meat quality of the native Złotnicka Spotted (ZS) pigs and its crosses with Duroc pigs. The experimental mater...
Gas chromatography and IDF Standard method (1999) were used to analyze the fatty acid composition of milk fat of mares originating from the following breeds: 10 of Wielkopolska breed, 10 Konik Polski ...
This study was conducted to evaluate the body weights and measurements of 86 Gascon calves and their dams. The effects of the course of parturition, parity of the dams, sex of the calves, and live- or...
Breed effects on live weight gain, slaughter characteristics and carcass composition were compared in Aberdeen Angus, Charolais, Hereford and Simmental bulls. The experiment extended over 2 years and ...
The production of adult steers for beef could be a profitable use of the territory in some mountain areas in the south of Europe, where this production is nearly inexistent, owing to an increase in th...
Two-year data from terminal study conducted to evaluate post-weaning growth and carcass traits of Texel, Suffolk and Columbia sired offspring were used to evaluate the effect of breed on cultural ener...
Genetic parameters of production and reproduction traits were estimated using 39,926 records from 5,860 individual progenies of 163 sires and 1,558 dams. The data were collected at Makuie Sheep Breedi...
The effect of feeding system (calves reared under free-range conditions supplemented with concentrate vs. calves fed on concentrate and cereal straw in confinement) during finishing period on growth p...

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