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Leucaena silage was supplemented with different levels of molasses and urea to study its nutritive value and in vitro rumen fermentation efficiency. The ensiling study was randomly assigned according ...
Sorghum could be a potential substitute to maize in Mediterranean buffaloes feed in order to improve sustainability of buffalo-based agriculture, due to its reduced water and nitrogen requirements com...
The effect of broad-leaved dock (Rumex obtusifolius L.) on the impaired nutritive value of grassland herbages was studied together with the effect of dock and addition of microbial inoculant on the fe...
This study was conducted to determine the nutritive values of shelled, unshelled oak nuts and their shells. For the estimation of dry matter (DM), organic matter (OM) and crude protein (CP), degradabi...
Rice straw is an important roughage resource for ruminants in many rice-producing countries. In this study, a rice brittle mutant (BM, mutation in OsCesA4, encoding cellulose synthase) and its wild ty...
Two experiments were conducted to determine i) the fermentation characteristics of catfish by-product (C) ensiled with rice bran (RB) or sugarcane molasses (M) in different ratios, and ii) the digesti...
Twenty-four yearling BoerSpanish goats were used in a crossover design experiment to determine effects of tethering on forage selection, intake and digestibility, grazing behavior and energy e...
The purpose of the study was to determine nutrients digestibility and energy utilization of nine maize cultivars (Opoka, Boruta, Nysa, Smok, Pioneer PR39H64, Monada, Rustika Eurostar, Pionier G12, Aro...
Groundnut-cake (GNC), Soybean-meal (SBM) and cottonseed-cake (CSC) are expensive protein sources for ruminants. This study examined the feeding value of unconventional protein source of Tephrosia cand...
In this study, the possibility of green tea waste (GTW) as a new ingredient of byproducts-mixed silage was investigated. Characteristics of GTW were low in dry matter (DM) content (20%), and high in c...
In vitro gas production and rumen fermentation characteristics were measured to evaluate some alternative feed resources e.g. rice straw, tropical shrubs (Artiplex semibacata, Artiplex halimus, Leuca...
Green forage of fourteen lucerne varieties grown at four Experimental Stations of the Research Centre for Cultivar Testing in Słupia Wielka was harvested in these stages: the first growth in the ...
High hull content of oat (Avena sativa L.) limits its use as on-farm feed. Dehulling, used in the oat processing industry, can be performed on-farm, to increase nutritive value and energy content. A l...
The effect of adding carbohydrate-rich feedstuffs to sweet potato leaves (SPL) on silage quality was studied using a total of 180 laboratory silos. Silage quality was assessed by changes of pH, dry ma...
A study was carried out to investigate the nutritive value and utilization of hybrid sorghum and perennial grass species viz. setaria (Setaria anceps) and hybrid napier when intercropped with soybean ...

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