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Evaluation of Hardness of Waxy Rice Cake Based on the Amylopectin Chain-length Distribution
glutinous rice waxy rice chain-length distribution amylopectin hardness
2008/4/20
Waxy rice is used for staple and processed foods, and for its effective breeding an evaluation/selection index has been required. Here, the chain-length distribution of amylopectin from japonica waxy ...
Analysis of Amylose Chain Lengths Forming Complexes with Lysophosphatidylcholines
amylose complex amylose-chain length lysophosphatidylcholine
2008/4/20
The formation of amylose complexes with eight lysophosphatidylcholines; 1-capryl lysophosphatidylcholine (LPC-C 10 : 0), 1-lauroyl LPC (LPC-C 12 : 0), 1-myristoyl LPC (LPC-C 14 : 0), 1-palmitoyl LPC (...