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An experiment was conducted to compare the effect of dietary sodium selenite and selenomethionine on selenium and α-tocopherol concentration in breast meat, oxidative stability of meat in broilers, an...
Long term no-till (NT) farming can improve the CH4 oxidation capacity of agricultural lands through creation of a favorable soil environment for methanotrophs and diffusive gas transport. However, lim...
The effects of various packaging systems, vacuum packaging (VACP), medium oxygen-modified atmosphere packaging (50% O2/20% CO2/30% N2, MOMAP), MOMAP combined with vacuum skin packaging (VSP-MOMAP), hi...
The effects and significance of γ-amino butyric acid (GABA) producing bacteria (GPB) on in vitro rumen fermentation and reduction of biogenic amines (histamine, methylamine, ethylamine, and tyramine) ...
The objective was to compare meat quality, muscle fiber characteristics, lipid oxidation and fatty acids of Limousin (LIM), Simmtental (SIM), Luxi (LX), Qinchuan (QC) and Jinnan (JN) offered the same ...
This study was conducted to investigate the effect of dietary domestic Skullcap (Scutellaria baicalensis) extracts (SCE) on laying performance and egg quality in laying hens. There were no significant...
A Novel Ni(II) mixed ligand complex modified graphite electrode is developed for detection and oxidation of the phenolic compounds based on simple cyclic voltammetric technique. The Ni(II)mixed ligan...
In this experiment, primary leaves of two varieties of Adzuki beans, Buchishouryukei-1 which is cold sensitive in the budding stage and Akanedainagon which is cold resistant in the budding stage were...
Landfilled waste decomposes in the absence of oxygen and results in the production of methane. Landfills are classified as the second-largest human-made source of CH4 in the U.S. Additionally, landfil...
Organophosphorous pesticides are widely used for crop production, but their disposal causes serious environmental problems. Three commercial organophosphorous pesticides (phosalone, azinphos-methyl ...
Methane produced in municipal landfills covered with a soil layer diffuses to the atmosphere. Counterdiffusion of oxygen down the soil creates an oxic zone where biochemical oxidation of methane by me...
Responses of superoxide dismutase (SOD) activity, malonic di-aldehyde (MDA) level and pigments (chlorophyll, carotenoids) content were evaluated in roots and leaf tissues of wheat plants (Roma; CZR 13...
The effects of dietary vitamin E supplementation (control; 200 IU/head/day, 500 IU/head/day and 1,000 IU/head/day) on color stability, lipid oxidation and total reducing ability in M. longissimus and ...

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