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Current development of high strength abrasion resistant steels is mostly oriented on high hardness, martensitic concept following the hypothesis that the abrasion resistance holds a proportional tende...
The effects of empirical viscosity measuring techniques that are commonly used in the determination of the viscosity of weak viscoelastic gels such as yoghurt on the microstructure of yoghurt were inv...
The grain and flour of two Czech and two Polish winter wheats of the same classification were examined. The quality of the grain (evaluated with standard methods), the endosperm microstructure and the...
Environmental problems with conventional packaging materials developed the need of searching for new alternatives. Thermoplastic starch polymer (TPS) has been found to be a good source of raw material...
Relations between mechanical properties, damage susceptibility and microstructure of five Polish cultivars of barley were examined. Brabender Hardness test, Instron measurements, PSI, PRI, and glassin...
A research was carried out into the extrusion process of corn semolina and oat bran mixtures with single- and twin-screw extrusion-cooking. The effect of an extruder used, of the concentration of oat ...
Six wheat varieties were analysed to quantify the relationship between the microstructure and hardness of endosperm. The microstructure of endosperms was characterized using scanning electron microsco...
The research examines the feasibility of applying extrusion methods for hydrothermic processing of ground everlasting pea grains. In particular, the influence of process parameters and raw material pr...
Significant differences in a mutant form of Polish grass-pea obtained from parental cultivars Derek and Krab by chemomutagenesis were shown. Agricultural properties of plants (plant height, number ...
Studies on the use of extrusion for the hydrothermic processing of yellow lupine (vars. Iryd and Topaz) meal were carried out. In particular, the influence of process parameters and raw material prope...

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