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大豆是世界上最重要的油料作物之一,也是豆制食品加工业的重要原料。解析大豆产量和品质调控的遗传机制和关键基因,对于通过分子设计育种培育高产优质大豆新品种具有重要意义。大豆产量和品质相关农艺性状大部分是复杂性状,受一因多效和遗传连锁的影响,性状间呈现耦合性相关。挖掘协同调控产量和品质相关性状的关键基因和解析重要农艺性状耦合的遗传网络,可以为培育高产优质大豆品种提供重要理论基础。以往的研究往往针对大豆单...
Sowing time is an important factor affecting crop yield and quality, especially in arid and semi-arid regions. The aim of this research was to investigate the effects of sowing time on the growth, yie...
Oil content and fatty acid composition were investigated in the following wild crucifer species during 2008: Nineteen samples of fanweed (Thlaspi arvense L.), eight samples of flixweed (Descurain...
Determinate growth habit in sesame is not available in nature originally. The character was a mutant induced by gamma rays and has the potential to make possible mechanised harvesting in sesame by ena...
This research was carried out at the University of Ankara, Faculty of Agriculture, Field Crops Department and the laboratories of the Food Engineering Department. Twenty-nine anise seed samples were ...
Growth and essential oil content of peppermint (Menhta piperita var. officinalis) and lemon verbena (Lipia citriodora var. Verbena) were evaluated in response to salinity and nutrient solution concen...
The status of ongoing research to use near infrared reflectance spectroscopy (NIRS) to measure cottonseed oil content is summarized. A data set of 36 seed samples consisting of a single replication of...
Field trials, to investigate the effect of microfertilisers on the oil content of seeds of the oilseed rape cultivar ‘Mascot’, were carried out at the Department of Field Crop Husbandry in 2002-2003. ...

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