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This study investigated the legal and institutional constraints to Kenya-Uganda cross-border bean marketing. Common bean is an important legume crop in East and Central Africa, providing protein, ...
As the studies revealed, the microelement fertilisation generally diversifi ed the contents of macro-components in vegetative and generative parts of the “Aura” cultivar bean with the exception of the...
The effect of salt stress оn some physiological parameters in young bean plants (cv. Lody) was studied under controlled conditions in a climatic room. The plants were grown in pots as hydroponic cultu...
In common bean plants, Cd caused significant growth retardation in stem length, stem fresh weight, stem dry weight and number of pods per plant by both concentrations (100 and 200 μM) of CdCl2 ; whil...
Faba bean plants (Vicia faba) showed remarkable resistant to wilt disease caused by Fusarium solani pv. Phaseoli when watered with a mixture of heavy metal at a concentration 10mg/L. However the use ...
Salt stress commonly reduce chlorophyll but increase carotenoids in plant leaves. The photosynthetic pigments of variety 3 leaves increased by water and salt stresses. Salinized plants showed the high...
A field experiment was conducted in season (2001/2002) in the Demonstration Farm of the Faculty of Agriculture, University of Khartoum, at Shambat. The objectives of the study were to investigate the...
Role of biofertilizer on parameters of faba growth, nodulation, yield and also its effects on aphid infestation and the associated predators were studied. Field experiments were conducted at Producti...
Two field experiments were carried out during the two successive summer seasons of 2004 and 2005 at the Experimental Station of National Research Center in Shalakan (Kaluobia Governorate), to investi...
The effect of ammonium sulphate supply on plant Cd uptake, growth and photosynthesis of bean plants (cv. Limburgse vroege) grown in Cd-contaminated artifi cial soil was studied. The experiments were p...
Due to the reduced toxicity in humans and livestock, and also because they does not develop strength to insects or let toxic residues, the use of vegetal insecticides is of great interest both from an...

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