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Investigations on the effect of spraying trees with various calcium, phosphorus and calcium-phosphorus preparations were carried out in 1999–2001. Effects of sprays depended on the type of preparation...
Increasingly, public debate on ban of use of synthetic chemicals for pest control has been unabated, due basically to the hazards posed by such chemicals to the ecosystem and environment.
Color (L*a*b* values) of 10 Brazilian soybean varieties was determined. The color depended on the varieties, and generally the red color was stronger than Japanese soybeans. A boiled bean paste made f...
This study investigated change in fruit quality and antioxidative activity of the flavedo tissue of fruit skin, to clarify intermittent warming (IW) effects on the storage life of ‘Kiyomi’ tangor (Sat...
Cabbage plug seedlings were stored for 9 weeks at 5°C or 10°C under cyclic dim lighting (1.7-7.6 μmol·m−2·s−1 of photosynthetic photon flux density with a 1 h-light: 23 h-dark cycle) or da...
Using ‘Beni Shimizu’ peach (Prunus persica (L.) Batsch) trees maintained by light pruning with heavy disbudding (LP) or conventional method (CM) as heavy pruning with no disbudding fruit development w...
In this study 74 yoghurt samples produced by 3 native firms were analysed and the results obtained; as minimum and maximum values are pH 4.08-4.38, titration acidity % 0.65-1.11 (lactic acidity), dry ...
In this study, the effects of storage periods on some quality features of various dimensioned potatoes types were examined (2.5-5.0 cm, 5.0-6.5 cm and greater than 6.5 cm). The effects of storage dura...
This research was conducted to evaluate the effects of vibration frequency, vibration acceleration, packaging method, and vibration duration on the mechanical damage during apple transportation. The r...

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