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Moisture Concentration Variation of Silages Produced on Commercial Farms in the South-Central USA
Baleage Chopped Silage Commercial Farm Nutritive Value Silage Moisture
2016/5/17
Preservation of forage crops as silage offers opportunity to avoid the high risk of rain-damaged hay in the humid south-central USA. Recent developments with baled silage or baleage make silage a less...
Effects of Dietary Selenium, Sulphur and Copper Levels on Selenium Concentration in the Serum and Liver of Lamb
Selenium Sulphur Copper Nutrition Sheep
2016/5/17
Thirty-two lambs were distributed in eight treatments under 2×2×2 factorial experiment to compare the effects of two levels of selenium (0.2 to 5 mg/kg dry matter [DM]), sulphur (0.25% and 0.37%) and ...
Effects of Dietary Energy Concentration and Lysine on the Digestible Energy Ratio for Apparent Amino Acid Digestibility in Finishing Barrows
Barrows Lysine:DE Ratio Amino Acid Digestibility Urinary Nitrogen
2016/4/27
This experiment was performed to investigate the effects of two energy levels and four lysine:digestible energy (DE) ratios on the apparent digestibility of nutrients in finishing pigs. The experiment...
Influence of Level of Feed Intake on Concentration of Purine Derivatives in Urinary Spot Samples and Microbial Nitrogen Supply in Crossbred Bulls
Crossbred Bulls Different Levels of Feed Intake Purine Derivatives Microbial Nitrogen Spot Urine PD/C Ratio
2016/4/21
The potential of the spot urine sampling technique as an alternative to performing a total urine collection to predict the microbial nitrogen supply was evaluated in crossbred bulls. In a completely r...
The Effects of Three Herbs as Feed Supplements on Blood Metabolites, Hormones, Antioxidant Activity, IgG Concentration, and Ruminal Fermentation in Holstein Steers
Cattle Herb Metabolites Antioxidant Activity IgG Concentration Ruminal Fermentation
2016/4/20
The aim of this study was to investigate the effects of three herb supplementations on blood metabolites, hormones, antioxidant activity, immunoglobulin (Ig) G concentration, and ruminal fermentation ...
Effects of Early Feed Restriction on Breast and Leg Meat Composition and Plasma Lipid Concentration in Unsexed Broiler Chickens Reared in Cages
Early Feed Restriction Breast Meat Leg Meat Plasma Lipid Unsexed Broilers
2016/4/12
The study was conducted to evaluate the effect of early feed restriction on growth, fat accumulation and meat composition in unsexed broiler chickens. In experiment 1, three hundred and fifty one-day-...