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Amino acid contents and intestinal digestibility of lucerne in ruminants as influenced by growth stage
lucerne amino acids intestinal digestibility
2015/6/5
Lucerne (Medicago sativa L. var. Palava), harvested at four successive dates over a 30-day period, was evaluated for chemical composition (dry matter, organic matter, crude protein, ether extract, cru...
Amino acid composition of pig meat in relation to live weight and sex
pig meat chemical analysis slaughter weight sex
2015/6/2
The objective of this study was to find out the amino acid composition of pig meat in relation to live weight and sex. In total 80 (40 barrows/40 gilts) finishing pigs of the final hybrid kept in the ...
Change of amino acid profile in Charolais cows’ colostrum and transient milk during the first week post partum
Charolais cows colostrum transient milk amino acids
2015/6/2
In this study the change in amino acid profile in cow’s colostrum and transient milk during the first week after parturition was examined in a Hungarian Charolais herd. Experiments were carried out wi...