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The amounts of vitamin A that are metabolically derived from specific carotene-containing foods are largely unknown.
Background:Strategies for improving the vitamin A status of vulnerable populations are needed.Objective:We studied the influence of the amounts of dietary fat on the effectiveness of carotene-rich pla...
Background: More information is needed on the efficacy of carotenoids from plant foods in improving vitamin A status. Objective: We aimed to quantify the efficacy of provitamin A–rich vegetables and...
Ischemic heart disease (IHD) is multifactorial with a complex etiology. Conventional risk factors including serum lipids account for less than one half of future IHD events. In the past few years, nov...

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