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Associations between diet and cancer, ischemic heart disease, and all-cause mortality in non-Hispanic white California Seventh-day Adventists
Seventh-day Adventists vegetarians diet
2016/6/1
Results associating diet with chronic disease in
a cohort of 34192 California Seventh-day Adventists are summarized.
Most Seventh-day Adventists do not smoke cigarettes or
drink alcohol, and there ...
Fructooligosaccharides and lactulose cause more symptoms in lactose maldigesters and subjects with pseudohypolactasia than in control lactose digesters
Breath-hydrogen test fructooligosaccharides galactose
2016/5/31
Many lactose maldigesters tolerate more lactose
in experimental studies than in everyday life, in which their
symptoms may result from other carbohydrates as well.
Cardiorespiratory fitness, body composition, and all-cause and cardiovascular disease mortality in men
Body composition cardiorespiratory fitness epidemiology
2016/5/30
Cardiorespiratory fitness and body fatness are both
related to health, but their interrelation to all-cause and cardiovascular
disease (CVD) mortality is unknown.
DOES A MULTI-STAGE ULTRA-ENDURANCE RUN CAUSE DE- OR HYPER HYDRATION?
ultra-run fluid intake skeletal muscle damage renal function
2013/10/4
We investigated the changes in body mass and parameters of both renal function and fluid metabolism in a case study in a female ultra-endurance runner during the longest multi-stage mountain ultra-mar...
Soy protein supplementation does not cause lymphocytopenia in postmenopausal women
lymphocytopenia Soy protein supplementation
2008/4/23
The health benefits of soy isoflavones have been widely investigated; however, there are some concerns as to whether soy isoflavones, similar to ipriflavone, a synthetic isoflavone, cause lymphocytope...
Unhygienic Circumcision Procedures a Cause of HIV Infection Among African Adolescents
Psychology HIV infection epidemiology
2007/3/27
Is intake of breakfast cereals related to total and cause-specific mortality in men?
prospective study cardiovascular diseases mortality
2016/12/29
Prospective studies suggested that substituting whole-grain products for refined-grain products lowers the risks of type 2 diabetes and cardiovascular disease (CVD) in women. Although breakfast cereal...
Changes in childhood food consumption patterns: a cause for concern in light of increasing body weights
Children overweight fast food
2017/1/4
Childhood obesity is currently at its highest: recent statistics show that 16% of children between the ages of 6 and 11 y are overweight [≥ 95th percentile of body mass index (BMI; in kg/m2) for age] ...
Associations of whole-grain, refined-grain, and fruit and vegetable consumption with risks of all-cause mortality and incident coronary artery disease and ischemic stroke: the Atherosclerosis Risk in Communities (ARIC) Study
Whole grain fruit and vegetables all-cause mortality
2017/1/4
Recent epidemiologic study results showed that subjects who had high intakes of whole-grain foods had lower risks of death and heart disease than did subjects who had low intakes. However, the finding...
Homocysteine and cardiovascular disease: cause or effect?
Homocysteine cardiovascular disease, methylenetetrahydrofolate reductase
2016/6/7
Both markedly and mildly elevated circulating
homocysteine concentrations are associated with increased
risk of vascular occlusion. Here we review possible mechanisms
that mediate these effects. In...