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Use of castor bean polymer in developing a new technique for tibial tuberosity advancement for cranial cruciate ligament rupture correction in dogs
orthopaedic implant corrective osteotomy knee ligament tear canine
2016/8/2
The purpose of the current study was to develop a new tibial tuberosity advancement (TTA) technique, by replacing the original titanium cage with a Ricinus communis polyurethane resin-made wedge polym...
Cardiovascular and renal benefits of dry bean and soybean intake
Soy, legumes cardiovascular disease renal function
2016/6/1
Dry beans and soybeans are nutrient-dense,
fiber-rich, and are high-quality sources of protein. Protective and
therapeutic effects of both dry bean and soybean intake have been
documented. Studies ...
Euglycemic hyperinsulinemic clamp to assess posthepatic glucose appearance after carbohydrate loading. 2. Evaluation of corn and mung bean starches in healthy men
Glucose cornstarch mung bean
2016/5/31
The rate of absorption of glucose from carbohydrates
is important in several aspects of health. We recently validated a noninvasive
technique in pigs, euglycemic hyperinsulinemic clamp plus
oral ca...
Effects of faba bean (Vicia faba) varieties on the development of Bruchus rufimanus
antibiosis Bruchus rufimanus mortality in seeds nonpreference plant resistance to bruchids
2016/4/5
The development of Bruchus rufimanus was assessed in randomised field trials from 2005 to 2007 with eight
faba bean genotypes (SU 5/13, SU-BT, Mistral, Merkur, Stabil Merlin, Melodie, Divine). Signi...
Bioactive compounds and antioxidant activity of mung bean (Vigna radiata L.), soybean (Glycine max L.) and black bean (Phaseolus vulgaris L.) during the germination process
vitamin C vitamin E water-soluble protein total flavonoids total phenolics
2016/2/23
Bioactive compounds and antioxidant activity of germinated mung bean, soybean and black bean sprouts were investigated to find out the effect of germination and the optimum germination time. We found ...
Microwave drying of green bean slices: drying kinetics and physical quality
Phaseolus vulgaris effective diffusivity drying mathematical modelling rehydration colour
2015/7/28
Several microwave power settings were applied to green beans in order to determine the effect on the drying kinetics along with the rehydration ratio and colour values. In the experiments, several mic...
Improving phosphorus use efficiency for snap bean production by optimizing application rate
Phaseolus vulgaris optimum phosphorus rate productivity
2015/6/8
Six trials were conducted on sandy soils and muck soils in Hendry County
and Palm Beach County, Florida, USA. Before planting cv. Caprice snap bean, plots were fertilized with different P
applicat...
Feeding of Dehulled-micronized Faba Bean (Vicia faba var. minor) as Substitute for Soybean Meal in Guinea Fowl Broilers: Effect on Productive Performance and Meat Quality
Carcass Dehulled-micronized Faba Bean Growth Guinea Fowl Breast Meat Quality
2016/5/19
The present study aimed to assess the effect of dietary substitution of soybean meal (SBM) with dehulled-micronized faba bean (Vicia faba var. minor) in guinea fowl broilers on their growth traits, ca...
Bean Polygalacturonase-inhibiting Protein Expressed in Transgenic Brassica napus Inhibits Polygalacturonase from its Fungal Pathogen Rhizoctonia solani
canola bean transformation PGIP
2015/3/9
Polygalacturonase-inhibiting proteins (PGIPs) selectively inhibit polygalacturonases (PGs) secreted by invading plant pathogenic fungi. The objective of present research was to clone and introduce the...
Characteristics of Thin-layer Infrared Drying of Green Bean
effective diffusivity activation energy
2015/3/4
The effect of infrared (IR) power on drying kinetics, rehydration, and colour of green beans was investigated. The
drying experiments were carried out at 83, 104, 125, 146, 167, and 188 W. It is obs...
Effect of plant populations on the incidence of bean stem maggot (Ophiomyia spp.) in common bean intercropped with maize
Ophiomyia pests species damage yield advantage
2015/3/3
Effects of three intercrop combinations and plant populations on bean stem maggot Ophiomyia phaseoli; O. spencerella and O. centrosematis was observed; with the latter being reported in Morogoro for t...
The toxicity of bean flour (Phaseolus vulgaris) to stored-product mites (Acari: Acaridida)
botanical acaricides mite storage grain food safety
2015/2/6
Legume proteins were shown to have insecticidal activity against stored-product pests. Grain enriched by bean (Phaseolus vulgaris) flour inhibits the growth of stored-product mites. In this study, we ...
Canning Quality of New Drought-Tolerant Dry Bean (Phaseolus vulgaris L.) Lines
New Drought-Tolerant Dry Bean Quality
2016/6/2
Canning quality of twenty nine new drought-tolerant bean lines from two grain types; large-seeded and small-seeded, was investigated. Bean seeds were soaked, blanched, canned in brine and stored for t...
Snap Bean Production
Snap Bean Production
2013/6/28
Snap beans are a vegetable crop in the legume family that lend themselves well to small-scale and part-time farming operations. This six-page publication, part of the Agricultural Alternatives series ...
Effects of Feeding Corn-lablab Bean Mixture Silages on Nutrient Apparent Digestibility and Performance of Dairy Cows
Corn-lablab Bean Mixture Silages Corn Silage Dairy Cow Performance
2016/5/11
This study estimated the fermentation characteristics and nutrient value of corn-lablab bean mixture silages relative to corn silages. The effects of feeding corn-lablab bean mixture silages on nutrie...